Bellegarde Bakery in New Orleans uses world-class ingredients, freshly milled flour and traditional methods to craft their bread. We’ve partnered with them to host an immersive bread workshop that brings to life the Grey Goose story through its foundational ingredient: French winter wheat. This hands-on experience connects bartenders to the craft of baking and distillation, culminating in a refined lunch "à la française" with their own creations and signature Grey Goose cocktails.

RSVP HERE:

https://partiful.com/e/Bphk80VoSSHGXHi2dfUO

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